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PANDACAN GUISO (Pandacan version of MENUDO)

PANDACAN GUISO (Pandacan version of MENUDO)

February 20, 20160

  PANDACAN GUISO (Pandacan version of MENUDO) (Sautéed Pork and Chicken with Cheese) 2 tbsp cooking oil. 1 pound pork butt, diced 1 chicken breast, deboned and diced 2 garlic
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Cooking with Seniors 101: Recipes from One Generation to Another

Cooking with Seniors 101: Recipes from One Generation to Another

June 6, 20150

Happening every 1st and 3rd Saturday of each month, starting this June 2015 – Cooking with Seniors 101: Recipes from One Generation to Another is a fun filled event offered
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ADOBO

ADOBO

February 10, 20151

  TRADITIONAL ADOBO (Pork in Vinegar and Soy Sauce) 1-1/2 lb. pork shoulder or butt cut into 1-1/2″ cubes 1/3 cup vinegar 2 tbsp. soy sauce 1 tsp. salt 3
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